Our Menu
Join us for a meal and let us treat you to an evening you won’t soon forget. Nick@TenderloinRoom.com
Starters
BEEF CARPACCIO
Thinly sliced beef tenderloin, pickled mustard seed, red onion, crispy garlic, parmesan, capers, served with toast points
$16.00
BAKED SEAFOOD DIP
Shrimp, salmon, catch of the day, blistered peppadew, provel, smoked cheddar, gouda, served with toast points
$18.00
TENDERLOIN TIPS
Beef tenderloin, bacon, house steak sauce
$18.00
SEASONAL HUMMUS
Seasonal hummus served with grilled pita
$14.00
CRAB CAKES
Pan seared jumbo lump crab cakes, lemon remoulade, pickled red onion, preserved lemon
$22.00
Soups & Salads
CAESAR SALAD
House dressing, shaved parmesan, croutons
$12.00
THE LITTLE GEM
Pickled red onion, crispy bacon, tomato, hard-boiled egg, bread crumb, buttermilk herb dressing
$12.00
GREEK SALAD
Feta, Kalamata olives, tomato, red onion, house Greek dressing
$12.00
SENATE BEAN SOUP
Tenderloin Room classic since 1962
Great northern beans, pinto beans, kidney beans, smoked ham, tomatoes
$10.00
FRENCH ONION SOUP
Brandy and red wine caramelized onions, white cheddar, swiss, toasted baguette
$12.00
SALAD ADDITIONS
Anchovy| 4 Bacon| 4 Chicken| 10 Steak| 18 Shrimp| 12
Soups & Salads
CAESAR SALAD
The Classic
$12.00
THE LITTLE GEM
Pickled red onion, crispy bacon, tomato, hard-boiled egg, bread crumb, buttermilk herb dressing
$12.00
GREEK SALAD
Feta, Kalamata olives, tomato, red onion, house Greek dressing
$12.00
SENATE BEAN SOUP
Tenderloin Room classic since 1962
$10.00
FRENCH ONION SOUP
Caramelized onions, white cheddar, swiss, toast points
$10.00
SALAD ADDITIONS
Anchovy | 4 Bacon | 4 Chicken | 10 Shrimp | 10
Cuts & Entrees
PEPPERLOIN À LA TENDERLOIN
10 Oz
$68.00
FILET MIGNON
10 Oz
$66.00
NEW YORK STRIP
12 Oz
$60.00
BONE-IN RIBEYE
16 Oz
$72.00
SURF & TURF
6 Oz Filet Mignon, 7 Oz Lobster Tail
$88.00
PORTERHOUSE
24 Oz
$92.00
PORK CHOP
Heritage Berkshire Farms
14 Oz
$42.00
PAN-SEARED HALF CHICKEN
Joyce Farms
$40.00
COLDWATER LOBSTER TAIL
7 Oz
Market Price
VERLASSO SALMON
Patagonia, Sustainable
$42.00
SEA SCALLOPS
Cape May, New Jersey
Market price
Sides
TWICE BAKED GARLIC MASH POTATOES
$6.00
TENDERLOIN SHROOMS
$8.00
GREEN BEANS
$6.00
CREAMED SPINACH
$8.00
CRISPY FINGERLING POTATOES WITH CHIMICHURRI
$8.00
HONEY BALSAMIC BRUSSEL SPROUTS
$8.00
Sides
TWICE BAKED GARLIC MASH POTATOES
$6.00
TENDERLOIN SHROOMS
$8.00
GREEN BEANS
$6.00
CREAMED SPINACH
$8.00
FRIES
$6.00
Sauces
BÉARNAISE
$4.00
BRANDY PEPPERCORN
$4.00
CREAMY HORSERADISH
$3.00
CHIMICHURRI
$3.00
BLEU CHEESE CRUST
$4.00
BEEF TALLOW CANDLE
$8.00
are you ready to try best food in town?
Join us for a meal and let us treat you to an evening you won’t soon forget. Call to make a reservation, book online via OpenTable or email our event coordinator:
mike@TenderloinRoom.com