Lunch

Lunch is served Tuesday through Friday, 11 a.m – 2 p.m.

Appetizers

Smoked Salmon – $10
Served with Cream Cheese, Onions, Capers & Olive Oil

Jumbo Shrimp Cocktail – $13

Calamari – $9
Marinated in olive oil

Marinated Herring – $8

Carpaccio – $12

Tenderloin Tips – $9

Salads & Soups

Caesar Salad – $7

with tenderloin $13

with shrimp $16

Greek Salad – $7

with tenderloin $13

with shrimp $16

Calamari Salad – $14

U.S. Senate Bean Soup Cup – $4
U.S. Senate Bean Soup Bowl – $6

Entrees

(served with vegetables and rice)

Filet Mignon – $21

New York Strip – $21
Choice sirloin steak thinly sliced & topped with feta cheese & mustard sauce

Tenderloin Chopped Beef – $16
Carefully selected and ground, blended with our own seasoning

Broiled Calf’s Liver – $12
Smothered with sauteed onions and bacon

Broiled Breast Of Chicken – $12
Topped with olive oil, lemon and sprinkled oregano

Jumbo Shrimp Scampi – $17
Cooked in olive oil

Tilapia – $15
Broiled with citrus, a healthy choice

Fresh Fish of the Day – Market Price

Sandwiches

(served with a house salad)

Tommy Special Sandwich – $18
Sliced Pepperloin smothered with feta cheese and mustard sauce

Chase Club Sandwich – $12
Broiled breast of chicken served with lettuce, tomato, bacon and mayonnaise

Tenderloin Burger – $14
Chopped tenderloin served with lettuce, tomato & onions
with cheese, – add .25

Smoked Salmon Club – $14
Smoked salmon, lettuce, tomato, onions, and aioli on a ciabatta baguette